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DASNR Research Centers

Questions answered. Mysteries solved. That's the hallmark of Oklahoma Agricultural Experiment Station efforts at Division research centers.

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Robert M. Kerr Food and Agricultural Products Center
The Food and Agricultural Products Center (FAPC), as the Center is commonly called, has been one of the state's great success stories in helping to develop successful value-added enterprises in Oklahoma, allowing residents to reap greater benefits from products, jobs, and dollars that would otherwise leave the state. Learn more about FAPC

Plant Disease and Insect Diagnostic Laboratory
The laboratory operates throughout the year to provide plant disease and insect identification services to OSU Cooperative Extension educators, private citizens, public agencies, consultants, commercial producers, and others. Learn more about PDIDL

Wes Watkins Agricultural Research and Extension Center
The Center is located at Lane deep in the heart of southeastern Oklahoma. It is the only state facility certified as an organic grower. The practical, cutting-edge research projects provide a popular venue for visitors, with Center field days attracting 500-800 participants from across the region. Learn more about WWAREC