 |
 Oklahoma Cooperative Extension Service |
Welcome
Oklahoma Cooperative Extension Service
For us, it's personal. Oklahoma Cooperative Extension Service county educators and area, district and state specialists develop science-based educational programs to help Oklahomans solve local issues and concerns, promote leadership and manage resources wisely. Programs focus on:
- Increasing opportunities for agricultural enterprises
- Natural resources and environmental management
- Food, nutrition, health and safety education
- Youth, family and community development
Story 1
Pecan Fall Field Day slated Sept. 22
Leading Story 4
Rural Economic Outlook Conference set for Oct. 20 at OSU
Leading Story 3
Cooking for Kids Chef Consultation
Cooking for Kids is a culinary training program for child nutrition professionals is jointly ran by the Oklahoma State Department of Education and the Oklahoma State University Department of Nutritional Sciences. The ultimate goal is to have trained chef serve as consultants for local school cafeterias. This low to no-cost program aims to change the landscape of school nutrition by teaching schools how to produce healthier lunches that students will love but still in budgets.
Features
Fall armyworms a devastating pest for many Oklahomans
\Outbreaks of fall armyworm infestations are being reported across Oklahoma, and things may not get better until the first killing frost later this year. Learn scouting techniques and how to determine proper treatment of crops and lawns, if needed.
Feature Story 2
Tom Coon, Vice President, Oklahoma State University Division of Agricultural Sciences & Natural Resources, shares a few quick highlights of what’s currently happening in the land-grant mission areas of teaching, research and Extension.
